NACS Show 2025
  • McCormick Place Convention Center
  • Conference: October 14-17, 2025
  • Expo: October 15-17, 2025
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Dave Hinton

President
Flexeserve

Dave joined Flexeserve Inc. in 2022, driving the hot-holding specialists’ growth across the Americas. Having previously been responsible for eight commercial equipment brands as Group Vice President of Middleby Corporation’s Star Holdings Group, he was attracted to Flexeserve’s unmatched industry knowledge and passion that has made them so successful in the UK and Europe.

Based at Flexeserve HQ and Culinary Support Center in Southlake (Dallas), TX, they’re helping all kinds of hot food operations, from c-stores to sports stadiums, sell more and waste less. This is only possible with their custom services and unique hot-holding units, utilizing the best technology for unbelievable food-to-go freshness and quality.

Format: Awards Awards
Awards announcements and presentation.
Format: Case Study Case Study
General topic presenting lessons learned start to finish.
Format: Expert-Expert Interview Expert-Expert Interview
Replaces fireside chat or single presenter format. Must be known industry expert or presentation of robust data.
Format: Ignite Ignite
Slides run automatically keeping speaker pacing. Keeps session moving.
Format: Kaleidoscope Kaleidoscope
One topic through the eyes of different functional teams (e.g. supply chain, store ops, frontline, finance, etc.)
Format: Lightning Lightning
Moderated Q&A with small panel with efforts to drive diverse perspective; after 3 minutes on question, buzzer sounds and move to next question; forces people to be brief and clear on answers.
Format: Masterclass Masterclass
Single topic session which is a solo presenter and acts more like an university lecture. Must include multiple media, audience interaction, etc.
Format: Panel Panel
Multiple presenters, experts in a certain field discussing and sharing expertise and experience with one another.
Format: Great Debate: Point Counterpoint Great Debate: Point Counterpoint
Facilitator stimulates point/counterpoint debate on key industry topic.
Format: Roundtables Roundtables
Facilitated discussion. Limited use of slides or video to set-up topic.
Format: Think You Know Me? Think You Know Me?
One group is polled on a topic, and then the other has to guess the outcomes, as a stimulant for discussion.
Format: Workshop Workshop
Traditional small group classroom style format.

Speaking at:

Innovating Your Foodservice With Equipment and Packaging

 Discover the newest trends retailers and QSRs are adopting, from cutting-edge equipment to innovative packaging solutions that enhance convenience and efficiency. Explore topics such as to-go...

October 08, 2024
9:15 AM - 10:15 AM PDT
Foodservice
Format: Kaleidoscope Kaleidoscope
 
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